The Q&A Cafe at Tudor Place With Chef Patrick O'Connell on May 21

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03/11/2015

The Q&A Cafe at Tudor Place With Chef Patrick O'Connell on May 21

I'm pleased to announce that on Thursday, May 21, we will celebrate the publication of Chef Patrick O'Connell's new book, The Inn at Little Washington, with a Q&A Cafe at Tudor Place Historic House and Garden in Georgetown. This is a different location for the show -- typically we're at The George Town Club -- but it will be an otherwise routine Q&A in that there will be a long, good interview, a seated lunch and good food (from Susan Gage Caterers).

Seating will begin at noon and the program at approximately 12:30. The fee for the interview and lunch is $60 per person. For all that plus the book it is $115. Reservations are made directly with Tudor Place at 202-580-7323.

This will be so much fun. Don't miss it. Also, in April, a Q&A with Chef Daniel Boulud. We're gonna be on a spring brilliant chef binge.

Posted at 09:05 PM in Food and Drink, Georgetown, The Q&A Cafe, Washington | Permalink

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Carol Joynt has "a perfect eye, an infallible ear and the unequaled gift of rearranging the alphabet into words which both entertain and mean f**cking something."

-- "Hollywood Bob"

THE Q&A CAFE

The Q&A Cafe, now in its 17th year, is on hiatus until the autumn, when we'll have interviews with Tom Sietsema and Brian Noyes, among others. For now, please enjoy the show each Friday on DC Cable, channel 16, and on YouTube. The two most recent interviews were Derek Smalls (Harry Shearer), and Patty Stonesifer. For more information please call 202-333-9330.

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About Carol Joynt

Emmy-winning CBS News producer, talk show guest wrangler, published author, host of The Q&A Cafe, print & digital journalist, filmmaker, photog, and former saloon owner. Read more...